Monday, September 30, 2013

Mori-Nu Vanilla Pudding Mix

I've seen this Mori-Nu Vanilla Pudding Mix in the stores for years. A part of me has always wanted to try it, but I've honestly been afraid. You see, the main ingredient is a block of silken tofu. While I love tofu, I wasn't sure a dessert made mostly from a block of tofu would be very exciting. But I placed this on my bucket list of pre-package Vegan eats, so bombs away!

Surprisingly, I dig it! Now don't get me wrong, you're going to know you're eating a block of tofu. But there's ways to lighten the tofu taste. One way is to use almond milk (or whatever alternative milk you want) instead of the suggested water. Another tip is to add a little fruit. Also, make sure to chill it once blended, the warm tofu pudding isn't happening. If you wanna' see what it was like to be Vegan in the 90's, here's your chance! Tastier than it sounds, everyone should eat this at least once in their life. Enjoy!


3 comments:

  1. LOL at "vegan in the 90's". I wasn't vegan in the 90's but I have had my fair share of tofu pudding. I actually like it every now and then. Perhaps I've grown immune to the "taste" of tofu, but I don't really notice it.

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  2. ha ha, I have been SO curious about those pudding packets for ever. I have even bought them, put them in my pantry for years and then discarded them. I wonder if I have any in there right now. I know I have 6 mori-nus from Costco just waiting to serve a higher purpose!

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  3. I wonder if you can use the tofu and vegan creme cheese and lemon to make an instant vegan cheesecake? You think?

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