Tuesday, July 19, 2011

Field Roast Frankfurters

I was introduced to Field Roast Sausages by Lauren, aka Whoa Wren, a couple years ago. At first I didn't want any part of them - I just wasn't a fan of sausages or hot dogs growing up. Even when I covered them up in mustard and ketchup they were hard for me to eat. Fast forward to present day and the Field Roast Apple Sage Sausages are one of my favorite meals. Even eating them plain is a treat. So you can say I'm a fan of Field Roast and I really enjoy their products, which brings me to their new Frankfurters!

Forget every Vegan frankfurter you know, there isn't anything like this! The spicy, meaty frankfurter is the best I've ever had. The texture is nice and firm with a hearty bite. I can eat these without condiments or I can fix it up with ketchup, mustard and sauerkraut. I made mine on a cast iron grill but I can't wait to throw one on the gas grill outside.

Even if you are not a fan of hot dogs, Vegan or otherwise, try these Field Roast Frankfurters and you will be converted!


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