Sunday, July 22, 2012

Sol Cuisine Organic BBQ Tofu Ribs

Organic BBQ Tofu Ribs. With those four words I decided to grab the box out of the Whole Foods freezer and take it home. I'm new to Sol Cuisine stuff, but having an Organic, Non-GMO product is a great introduction. And who doesn't love tofu ribs? I sure as heck do.   

So I fired up the microwave, and bam, BBQ Tofu Ribs. Texture-wise they were a little spongy. If you've ever had frozen and thawed tofu before, you know what I mean. Taste-wise, I felt like the BBQ didn't have enough kick. To me it had a marinara flavor, which wasn't bad, but I would have liked a little bit more tang and smokiness. The portions were good, so you'll have more than enough to share (if you want to). Even with some of my misgivings, I think they are worth a try. 


  1. thanks for the honest review!!

  2. I would expect it to be spongy if it was made of tofu. But that wouldn't stop me. Just put some catsup on that shit!

  3. Just found your site. love it! Thank you for taking the time to do such great vegan product reviews! I am going to come back again to keep reading more. :) I am a vegan travel blogger.

  4. I have had these before too John. Felt they were rather (to quote The Simpsons) "meh".



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